How Rochester’s only urban winery is confronting pandemic challenges head on

‍Written by Maiah Johnson Dunn for New York Wines. April 13, 2021.

‍Sebastian Hardy’s favorite book is titled The Obstacle is The Way. He often listens to audiobooks or podcasts for a mindful way to unwind after his busy days making wine. Colleen, his business partner and wife, smiles as he talks about it being good motivation. It’s clear she also buys into the concept of making the obstacle the path forward. And of course they do–in a pandemic their business depends on it.